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Ingredients
- 1 stick oleo
- 6 Tbsp. milk
- 4 Tbsp. cocoa
- 1 box powdered sugar
- 1 tsp. vanilla
Method
- Melt oleo; add milk and cocoa.
- Bring to a boil and remove from heat.
- Add powdered sugar and vanilla; stir until fluffy. Spread on warm cake.