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Categories:Viewed: 58 - Published at: 7 years ago
Ingredients
- 3 tablespoons unsalted butter, softened
- 2 lbs mcintosh apples (about 6 apples)
- 1/4 cup water
- juice of half a lemon
- 2 tablespoons white sugar
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
Method
- Preheat oven to 375°F Spread butter all over the interior of a 9x13 inch baking dish.
- Peel and core apples. Cut into chunks.
- Add the apple chunks to the baking dish, along with the remaining ingredients. Toss to combine.
- Cover with aluminum foil and bake for 40-45 minutes, or until apples are tender.
- Uncover and mash with a potato masher while still warm.
