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Categories:Viewed: 35 - Published at: 8 years ago
Ingredients
- 12 each cupcakes vanilla or any your favorite flavor
- 1 each vanilla frosting 1 container, or you can make you own
- 12 large marshmallows
- 24 each candies any kind of candies that can be used as little sheep's eyes
- 12 each gumdrops black, if too big, shape into a small round ball as sheep's nose
- 12 each powdered sugar red for mouth, such as Christmas red thin sugar stick for decoration
- 1 each miniature marshmallows 1 package
- 48 each jelly beans dark colour, such as black, purple and dark green..
- 24 each jelly beans pink
Method
- Frost cupcake with vanilla frosting.
- Place the large marshmallow in the center of frosted cupcake.
- Lightly coat candy eyes with frosting and press onto the large marshmallow.
- Shape the gumdrops into the nose small round ball, then coat with a little bit frosting and put below eyes as a nose.
- Frost the short piece of red Christmas decoration sugar lightly and press underneath the nose as mouth.
- Use a scissor to cut mini-marshmallows into half crosswise, press cut-side all around the cupcakes, large marshmallows and the face to make the lambs coat, you may need to frost the cut-side of mini marshmallows, then they will be easier to stick onto large marshmallow.
- Frost the tips of the pink jelly beans, stick onto the large marshmallows to make ears.
- Stick the purple jelly beans in the front and back of the cupcake for feet.
- Take a look at the pictures, then you will have a better ideas.
