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Categories:Viewed: 15 - Published at: 9 years ago
Ingredients
- 3 (6-ounce) packages dried sliced apples
- 6 cups water
- 1 cup firmly packed brown sugar
- 1 teaspoon ground ginger (optional)
- 1 teaspoon ground cinnamon (optional)
- 1/2 teaspoon ground allspice (optional)
- 1/2 teaspoon ground nutmeg (optional)
Method
- Stir together apples and 6 cups water in a large saucepan or Dutch oven. Bring to a boil; reduce heat, and simmer 30 minutes or until tender. Stir in sugar, and, if desired, spices. Return mixture to a boil; reduce heat, and simmer, stirring occasionally, 10 to 15 minutes or until most of liquid has evaporated. Cool completely.
