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Categories:
margarine graham cracker crumbs condensed milk semi-sweet chocolate chips butterscotch chips peanut butter coconut walnuts
Viewed: 34 - Published at: 7 years agoIngredients
- 1/2 c. margarine or butter
- 1 1/3 c. graham cracker crumbs
- 1 (14 oz.) can Eagle Brand sweetened condensed milk
- 1 (12 oz.) pkg. Hershey semi-sweet chocolate chips
- 1 c. butterscotch chips
- 1 c. (Reese's) peanut butter chips
- 1 c. shredded coconut
- 1 c. chopped walnuts or pecans
Method
- Preheat oven to 350°.
- In a 13 x 9-inch baking pan, press the melted margarine or butter with the graham cracker crumbs to the bottom of the pan.
- Shake on the chips, nuts and coconut over the entire concoction.
- Pour the sweetened, condensed milk over the concoction.
- Bake 25 to 30 minutes until lightly browned. Cool and cut into bars.
- Store loosely covered at room temperature if you can keep them that long.
