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Categories:Viewed: 14 - Published at: 4 years ago
Ingredients
- 2 c. apple cider vinegar
- 1 c. water
- low calories sweetener to taste
- 1/4 tsp. dry mustard
- 1/4 tsp. salt
- 1/2 tsp. or more minced onions
- 1/2 tsp. dill weed
- dash of garlic
Method
- Put your sliced cucumbers or any cut up vegetables in mixture. Cover and store in refrigerator.
- Eat whenever hungry.