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Categories:Viewed: 10 - Published at: 7 years ago
Ingredients
- 3 large egg yolks
- 12 cup key lime juice (make sure it's Key lime, not regular lime juice)
- 1 (14 ounce) can sweetened condensed milk
- 14 teaspoon vanilla extract
- 1 (9 inch) graham cracker crust
- whipped cream, to garnish
- lime slice, to garnish
Method
- Whisk egg yolks until blended, whisk in Key lime juice.
- Add condensed milk, vanilla, and salt, whisking until blended.
- Pour mixture into crust.
- Bake at 350 for 15 minutes.
- Remove from oven, cool completely on a wire rack.
- Chill until ready to serve.
- Garnish, if desired.
- If you want a pie with more filling, triple the filling ingredients, and divide evenly between graham cracker crusts.
