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Categories:Viewed: 39 - Published at: 3 years ago
Ingredients
- 3 medium peeled potatoes
- 1/2 cup Chopped green pepper
- 3 tbsp Butter
- 9 Eggs
- 3 tbsp Milk
- 16 oz Cubed cooked ham
- 1 small jar sliced mushrooms drained
- 1 Shredded cheddar cheese
Method
- Finely chop potatoes & green pepper.
- Add potatoes, green pepper & butter to a 2 quart glass square dish.
- Microwave covered on high for 8 minutes ensuring vegetables are tender.
- Meanwhile, beat eggs, milk and pepper,
- Stir in mushrooms & ham.
- Add to vegetables and stir.
- Cover & cook at 70% for 10 minutes stirring every 2 minutes.
- Sprinkle with cheese & cook for 2 minutes on high or until cheese is melted.
- Let cool 5 minutes and enjoy!
