You may also like
Categories:
biscuit mix cold water ground beef green pepper onion tomato sauce Cheddar cheese mayonnaise paprika taco sour cream
Viewed: 69 - Published at: 3 years agoIngredients
- 2 c. biscuit mix
- 1/2 c. cold water
- 1 lb. ground beef
- 1 green pepper, chopped
- 2 Tbsp. chopped onion
- 1 (8 oz.) can tomato sauce
- 1 c. (4 oz.) shredded sharp Cheddar cheese
- 1/3 c. mayonnaise or salad dressing
- paprika
- taco seasoning mix
- 1 (8 oz.) carton sour cream
Method
- Combine biscuit mix and water, stirring with a fork until blended.
- Press mixture in bottom of a lightly greased 12 x 8 x 2-inch baking dish.
- Bake at 375° for 9 minutes.
- Cook ground beef, green pepper and onion in a large skillet until meat is browned, stirring to crumble meat.
- Drain well.
- Stir in tomato sauce; spoon over crust.
- Combine sour cream, cheese and mayonnaise; spoon over meat mixture.
- Sprinkle with paprika. Bake at 375°, uncovered, for 25 minutes or until lightly browned. Cut into squares to serve.
- Yield:
- 6 servings.
