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Categories:
apples sugar ground cinnamon cornstarch salt flour ground nutmeg margarine margarine cold water milk
Viewed: 92 - Published at: 10 years agoIngredients
- 6 c. thinly sliced peeled apples (2 lb. total)
- 1/4 c. sugar
- 1 tsp. ground cinnamon
- 1 Tbsp. cornstarch
- 1/8 tsp. salt
- 3/4 all-purpose flour
- dash of ground nutmeg
- 3 Tbsp. margarine
- 3 Tbsp. margarine
- 2 to 3 Tbsp. cold water
- skim milk
Method
- Place apples in 10 x 6 x 2-inch baking dish.
- In small mixing bowl, combine sugar and cinnamon; set aside 1 teaspoon of mixture. Stir cornstarch and salt into remaining sugar mixture and mix well.
- Sprinkle evenly over apples in dish.