You may also like
Categories:Viewed: 87 - Published at: 5 years ago
Ingredients
- 4 eggs
- 1 c. sour cream
- 1/2 c. Grand Marnier or Triple Sec
- 1/2 c. oil
- 1 SuperMoist chocolate cake mix
- 1 small box instant chocolate pudding
- 1 (12 oz.) pkg. semi-sweet chocolate chips
Method
- Mix together the first 4 ingredients and add the cake mix and pudding.
- Mix together until smooth.
- Stir in the chocolate chips. Pour into buttered Bundt pan.
- Bake at 350° for 1 hour.
- When cool, sift powdered sugar over top.