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Ingredients
- 3 c. sugar
- 1/2 tsp. salt
- 1 c. milk
- 1 pkg. dates
- 1 c. nuts
- 1 tsp. vanilla
Method
- Cook sugar, salt and milk together to soft-ball stage.
- Add package of dates and cook until mixture reaches firm ball.
- Add nuts and vanilla.
- Beat until thickens.
- Roll in a damp cloth (smooth-not terry).
- Chill and slice.