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Ingredients
- 1/2 lime, cut into 6 wedges
- 1 1/2 tablespoons lime juice
- 2 tablespoons torn mint leaves
- 1/2 teaspoon honey, warmed
- 2 ounces rum
- 4 ounces club soda
- Fresh mint sprig (optional)
- Lime wedge (optional)
Method
- Fill a martini shaker with 1 cup ice. Add lime wedges, lime juice, and mint. Muddle lime and mint with a pestle or a long spoon until well-bruised and fragrant.
- Combine honey, rum, and club soda; stir gently to dissolve honey. Add to muddled mixture; stir until mixture is well-chilled. Strain into a rocks glass filled with ice; garnish with mint and lime, if desired.
