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Categories:Viewed: 3 - Published at: 2 years ago
Ingredients
- 2 minced garlic cloves
- 1/2 cup medium-grain bulgur wheat
- 1 cup chicken broth or vegetable broth
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh mint
- salt and pepper to taste
Method
- Saute 2 minced garlic cloves and 1/2 cup medium-grain bulgur wheat 1 minute. Stir in 1 cup chicken broth or vegetable broth. Simmer, stirring occasionally, 15 minutes or until tender. Stir in 1 tablespoon chopped fresh parsley and 1 tablespoon chopped fresh mint. Salt and pepper to taste.
