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Categories:Viewed: 35 - Published at: 2 years ago
Ingredients
- 2 med. Large eggs or possibly 1 lg. egg
- 3 c. lowfat milk
- 2/3 c. sugar
- 1 teaspoon vanilla
- 1/2 box dark brown sugar
- 4 pats butter
- Cinnamon
- 2 tbsp. flour over brown sugar in bottom of pie crust
- Healthy pinch of salt
- 1 pie shell
Method
- Put crust in a 400 degree oven for 10 min.
- Take out - put brown sugar in bottom - add in flour and finger till it falls apart.
- Beat together Large eggs, lowfat milk, vanilla, salt, sugar, till blended.
- Pour into shell.
- Then sprinkle cinnamon on top and put in 4 pats of butter onto the pie.
- Bake at 350 degrees for 45-60 min.
- If oven is a warm oven, check at 45-50 min.
- It should respond like Jello when set.
- When you shake the pie pan.
- If it comes out like honeycomb it's too well done.
- NOTE: This is an original recipe created by my Grandmother and has won awards.
