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Categories:Viewed: 57 - Published at: 5 years ago
Ingredients
- 1/4 cup fresh orange juice
- 1/4 cup fresh lime juice
- 2 garlic cloves, minced
- 1 teaspoon cumin, ground
- 1/2 teaspoon dried oregano, crushed
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 20 ounces chicken breasts, boneless, skinless
Method
- Directions
- 1. Combine first 7 ingredients in a zip-top plastic freezer bag or shallow dish; add chicken.
- Cover or seal, and let stand 20 minutes.
- 2. Remove chicken from marinade, reserving marinade. Grill chicken until done.
- 3. Pour marinade in saucepan and bring to a boil.
- Boil 2 minutes, stirring often.
- Serve chicken with marinade.
- 4. (Double marinade if extra sauce is preferred for serving with rice or pasta)
