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Categories:Viewed: 26 - Published at: 6 years ago
Ingredients
- 1 12 lbs ground beef
- 2 cups fried onions (French's cheddar or original)
- 3 tablespoons Worcestershire sauce, French's
- 34 teaspoon garlic powder
- 6 slices cheese, American
Method
- Mix beef, 1 c fried onions, worcestershire sauce and garlic powder.
- Shape into 6 burgers.
- Grill burgers about 10 minutes until cooked through in center.
- Top each with 1 slice cheese.
- Cook 1 minute until cheese melts.
- Serve burgers on rolls with lettuce and tomatoes, if desired.
- Top each burger with remaining fried onions.
