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Categories:
carrot red pepper scallions mint leaves Ramen noodles dressing malt vinegar soy sauce peanut oil brown sugar sesame oil
Viewed: 54 - Published at: 7 years agoIngredients
- 1/2 head red cabbage finely shredded
- 1/4 head chinese cabbage finely shredded
- 1 small carrot cut into matchsticks
- 1 red pepper finely sliced
- 4 scallions thinly sliced
- 1/2 cup mint leaves
- 3 1/2 ounces ramen noodles
- dressing
- 1/3 cup malt vinegar
- 1/4 cup soy sauce
- 2 tablespoons peanut oil
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
Method
- In a large serving bowl, combine all vegetables, mint, and noodles, tossing well. Chill, covered, until required.
- To make dressing, whisk together all ingredients until sugar dissolves.
- Just before serving, drizzle dressing over salad and toss well.
