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Ingredients
- 12 oz. chocolate chips
- 1 1/4 c. crunchy peanuts
- 1 (14 oz.) can sweetened condensed milk
Method
- Melt chocolate chips in a bowl in microwave.
- Do not overcook chocolate!
- Add peanuts and stir.
- While still hot, stir in sweet milk and mix well.
- Pour into a 8-inch pan lined with wax paper. Spread evenly; chill for 2 hours until firm.
- Turn fudge out, peel off waxed paper and cut into squares.
- You can do this without nuts also, it is very good either way.