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Categories:Viewed: 42 - Published at: 2 years ago
Ingredients
- 1/2 c. white sugar
- 1/8 tsp. salt
- 3/4 c. firmly packed brown sugar
- 3/4 c. sifted flour
- 1 unbaked 9-inch pie shell
- 3/4 tsp. cinnamon
- 5 c. thin apple slices
- 1/3 c. butter or margarine
Method
- Mix white sugar, cinnamon, salt and apple slices in mixing bowl; arrange in pie shell.
- Blend brown sugar and flour; cut in butter or margarine with pastry blender until crumbly.
- Sprinkle over apples.
- Bake at 400° on bottom rack for 35 minutes.
- Serve plain or with cream, whipped cream or cheese.
- Yields 6 servings.
