Ingredients

  • 6 cups apples peeled cored and chopped
  • 1 cup lovage fresh
  • 1 medium sweet red bell peppers cored, seeded and chopped
  • 1 medium tomatoes peeled and chopped
  • 1 medium tomatoes green, peeled and chopped
  • 1 medium onions peeled and chopped
  • 3 cloves garlic
  • 1 cup golden raisins
  • 1/4 cup ginger root peeled and minced
  • 1 cup brown sugar, light packed
  • 1 cup white wine vinegar
  • 1 tablespoon mustard seeds
  • 1 teaspoon celery seeds

Method

  • Combine all ingredients in non-reactive pan.
  • Bring to boil over med-high heat, stirring constantly.
  • Reduce heat to med-low and simmer, uncovered, stirring frequently, for 45 minutes or until thickened.
  • Prepare jars, lids and boiling water bath.
  • Fill jars with hot mixture, leaving 1/4 inch headspace.
  • Wipe rims with clean towel and attach lids securely.
  • Place jars in boiling water bath, and when the water returns to the boil, process for 15 mins.