You may also like
Ingredients
- 3/4 c. all-purpose flour
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1/2 c. butter or margarine
Method
- Melt butter.
- Add 1/2 of it to other ingredients.
- Keep adding a little butter or margarine until crumbly.
- Good for pies, cupcakes, cobblers, etc.