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Ingredients
- 1 spiral cut ham
- 1 (12 ounce) can cranberry sauce
- 1 (12 ounce) can crushed pineapple
Method
- Put ham in crock pot (slice off a side to make it fit if you need to--I use a 7qt slow cooker).
- Dump cranberry sauce on top.
- HAVE FUN! Rub sauce in between slices.
- Dump pineapple and juice on top of ham.
- Cook on low for eight hours.
- Eat thankfully.