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Ingredients
- 4 eggs
- 8 slices bread, crust removed and cut in quarters
- 8 oz. cheddar cheese
- 1/4 tsp. salt
- 1/2 tsp. paprika
- 1 c. cream or milk
- 1 c. evaporated milk
Method
- Grease crockpot.
- Alternate bread and cheese, starting with bread and ending with cheese.
- Beat eggs, milk, and salt.
- Pour over bread and cheese. Top with paprika.
- Cook on high for 30 minutes, then on low for 3 to 4 hours.