You may also like
Categories:
chicken breasts cream of chicken soup hot sauce Mozzarella cheese blue cheese penne pasta sour cream
Viewed: 104 - Published at: 2 years agoIngredients
- 1 lb Chicken breasts, bite-sized pieces
- 1 can Cream of chicken soup
- 1/2 cup Hot sauce, like for buffalo wings
- 1 1/2 cup Shredded mozzarella cheese
- 1/2 cup Crumbled blue cheese
- 3 cup Uncooked penne pasta
- 1 1/2 cup Sour cream
Method
- Season chicken with salt and pepper and put in crockpot.
- Add soup and hot sauce.
- Stir.
- Cook on low 4-6 hours or high 2-3 hours.
- Stir in cheeses and sour cream.
- Turn off crockpot.
- Cook pasta according to package directions.
- Drain.
- Add to crockpot.
- Stir well and serve!
