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Categories:Viewed: 68 - Published at: 3 years ago
Ingredients
- 2 lb. ground beef
- 2 large onions, chopped
- 1 clove garlic, minced
- 3 large cans whole stewed tomatoes
- 1 can (16 oz.) tomato sauce
- 4 cans (24 oz.) tomato paste
- 2 Tbsp. brown sugar
- salt and pepper according to taste
Method
- Add ingredients to crock-pot and cook 10 hours on low. Freezes well.