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Categories:Viewed: 26 - Published at: 8 years ago
Ingredients
- 4 oz. cream cheese, softened
- 2 Tbsp. butter, softened
- 2 c. cooked chicken
- 1/4 tsp. salt
- 2 Tbsp. milk
- 1/4 c. minced onion
- 1/4 c. celery
- 1 pkg. crescent rolls (8 oz.)
Method
- Preheat oven to 350°.
- Blend cream cheese and butter in medium bowl.
- Add the remaining ingredients.
- Separate crescent rolls into 4 squares, rather than 8 triangles.
- Flatten dough and pinch seams together.
- Divide the chicken mixture into equal portions and scoop onto the middle of the roll.
- Pull dough around the chicken and press the dough together.
- Bake on an ungreased cookie sheet for 20 to 25 minutes until rolls are done.
