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Categories:Viewed: 11 - Published at: a year ago
Ingredients
- 16 ounces cream cheese, softened
- 12 cup creamy peanut butter
- 1 12 cups caramel ice cream topping
- 1 teaspoon vanilla
- apples or fruit
Method
- Melt cream cheese 15-30 seconds until fully softened, whisk until smooth.
- Add in peanut butter and vanilla, whisk.
- Add in caramel, stir until smooth.
- Serve chilled with fruit.