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Categories:Viewed: 29 - Published at: 2 years ago
Ingredients
- 8 oz. cream cheese
- 1 can Eagle Brand milk
- 1 tsp. vanilla
- 1/3 c. lemon juice
- 1 can cherry pie filling
Method
- Mix together with mixer.
- Pour into graham cracker crumb crust.
- Pour cherries on top after mixture has been chilled. Refrigerate.