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Categories:Viewed: 24 - Published at: 5 years ago
Ingredients
- 3 (8 oz.) pkg. cream cheese
- 1 c. sugar
- 5 eggs
- 1/2 tsp. vanilla
- 1 c. sour cream
- 1/4 c. sugar
- 1/2 tsp. vanilla
Method
- Dab 1/2 teaspoon jam or jelly on top and return to oven 5 minutes.
- These freeze or will keep in fridge.