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Ingredients
- 3 c. flour
- 2 c. sugar
- 2 tsp. baking soda
- 6 Tbsp. cocoa
- 2/3 c. oil
- 2 Tbsp. vinegar
- 2 tsp. vanilla
Method
- Mix all dry ingredients in a large mixing bowl, then add wet ingredients.
- Beat with mixer until blended.
- Pour into greased and floured 9 x 13-inch or 10-inch tube pan.
- Bake at 350° for 30 to 40 minutes or until pick inserted in center comes out clean.