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Categories:
kidney beans ground beef onion green chilies Cheddar cheese dressing tomatoes black ripe olives head lettuce taco
Viewed: 17 - Published at: 5 years agoIngredients
- 1 can Bush's best kidney beans
- 1 lb. ground beef, cooked and drained
- 1/4 c. chopped onion
- 1 Tbsp. chopped green chilies
- 8 oz. mild Cheddar cheese, grated
- 8 oz. Catalina or Russian dressing
- 2 tomatoes, diced
- 2 c. sliced black ripe olives, drained
- 1 head lettuce, break into pieces
- 1 pkg. taco mix (I use 2 pkg.)
Method
- Cook ground beef until done, stirring to break up into small pieces.
- Drain well on paper towels.
- Salt and pepper lightly. Allow to cool.
- Combine beef, beans, taco mix, onions, chilies, tomatoes and olives.
- Put lettuce in large bowl; add beans and beef mixture.
- Sprinkle on cheese and taco chips.
- Pour dressing over all and toss well when you are ready to serve.
