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Ingredients
- 1 lb. cranberries
- 2 oranges
- 2 c. sugar
Method
- Put cranberries through food chopper.
- Slice oranges; remove seeds and put rind and oranges through food chopper.
- Mix with berries and sugar.
- Let stand in refrigerator for a few hours before serving.
- This can be put up for future use in sterilized glasses covered with paraffin.