Cranberry-Brie Bites - cranberry sauce

Method

• Preheat oven to 375 degrees F.
• Thaw puffy pastry sheet flat.
• Cut puff pastry sheet into approximately 3-inch squares and place them into mini muffin tins, pressing them into the shape of the muffin hole.
• Place a 1-inch slice of brie in the center of each puff pastry and then top it with approximately 1 tablespoon of cranberry sauce.
• Bake 10 minutes or until puff pastry corners are toasted light brown.
• Let cool 5 minutes before serving.
• Note: A viewer, who may not be a professional cook, provided this recipe.
• The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.