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Categories:
red onion mayonnaise fresh coriander lime juice ground cumin lime zest crabmeat salt fresh ground black pepper avocado lime
Viewed: 68 - Published at: 4 years agoIngredients
- 1/3 cup finely-chopped red onion
- 3 tablespoons mayonnaise
- 2 tablespoons chopped fresh coriander (cilantro)
- 3 teaspoons fresh lime juice
- 1/2 teaspoon ground cumin
- 1/2 teaspoon lime zest
- 1 cup crabmeat
- salt
- fresh ground black pepper
- 1 large ripe avocado, halved pitted, and peeled
- lime wedge, toserve
Method
- Stir red onion, mayonnaise, coriander, 2 teaspoons lime juice, cumin and lime peel in medium bowl to blend. Mix in crabmeat. Season salad with salt and pepper.
- Brush avocado halves with remaining 1 teaspoon lime juice to prevent discoloration. Arrange avocado halves, cut-side up, on plates. Mound crab salad on each avocado half.
- Serve salad with lime wedges.
