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crab meat eggs crackers eggs boiling water butter baking powder mayonnaise red pepper Worcestershire sauce lemon shrimp
Viewed: 42 - Published at: 3 years agoIngredients
- 1 lb. crab meat
- 2 hard-boiled eggs, mashed
- 12 saltine crackers, mashed fine
- 2 raw eggs
- 1/2 c. boiling water
- 1/2 stick butter or margarine
- 1 tsp. baking powder
- 2 Tbsp. mayonnaise
- dash of red pepper (optional)
- 1 tsp. Worcestershire sauce
- juice of 1/2 lemon
- shrimp (1 lb., optional)
Method
- Mix all ingredients well and beat in hot water.
- Place in a greased casserole dish or crab shells.
- Sprinkle with cracker crumbs.
- Bake at 350° for 30 minutes, or until lightly brown. Serves 5 or 6.
