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Categories:Viewed: 8 - Published at: a year ago
Ingredients
- 1 (12 or 15 oz.) can whole kernel Niblets corn
- 1 (12 oz.) can whole kernel white Shoe Peg corn
- 1/2 c. chopped bell pepper
- 1/2 c. chopped celery
- 1 small onion, chopped fine
- 1 (2 oz.) jar chopped pimientos
Method
- Mix with mayonnaise; cover and refrigerate overnight, if possible.