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Ingredients
- 2 c. pancake mix
- 1/2 c. corn meal
- 1 tsp. salt
- 1 1/2 c. milk
- 10 frankfurters
Method
- Combine pancake mix, corn meal and salt; mix well.
- Add milk and mix well.
- Dip each frankfurter in batter; coat well.
- Fry in fat heated to 365° until golden brown.
- Turn to brown evenly. Serve immediately.
- If desired, insert popsicle sticks.
- Makes 10.