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Categories:Viewed: 60 - Published at: 9 years ago
Ingredients
- 1 1/2 cups sifted flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup shortening
- 1 well-beaten egg
- 1/2 cup milk
- 1/4 cup brown sugar
- 1/4 cup chopped walnuts or 1/4 cup pecans
- 1 tablespoon flour
- 1 teaspoon cinnamon
- 1 tablespoon butter, softened
Method
- Sift 1 1/2°C flour, sugar, baking powder and salt into mixing bowl.
- Cut in shortening till mixture resembles coarse crumbs.
- Mix egg and milk.
- Add all at once to flour mixture.
- Stir just until moistened.
- Combine brown sugar, nuts, 1 T.
- flour, cinnamon and butter.
- Place half of the batter in greased or paper lined muffin pans.
- Sprinkle nut mixture evenly over each one.
- Top with remaining batter.
- Bake in 350 degree oven for about 20 minutes.
