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Categories:
ground beef egg salt onion green pepper margarine tomato soup brown sugar vinegar Worcestershire sauce mustard Bread
Viewed: 23 - Published at: 7 years agoIngredients
- 1 lb. ground beef
- 1 egg
- 2 Tbsp. salt
- 1/2 c. onion, finely chopped
- 1/3 c. green pepper, finely chopped
- 2 Tbsp. margarine
- 1 can tomato soup
- 2 Tbsp. brown sugar
- 1 Tbsp. vinegar
- 1 Tbsp. Worcestershire sauce
- 1 tsp. mustard
- bread
Method
- Mix ground beef, egg, bread crumbs and salt together.
- Shape into balls and place on cookie sheet.
- Brown in broiler.
- Put meatballs and all other ingredients in crock-pot and stir.
- Heat on High until bubbles (approximately 15 minutes), then turn down, stirring occasionally.
