Ingredients

  • 1 lb. (450 g) extra-lean ground beef
  • 1/4 cup Oscar Mayer Real Bacon Bits
  • 4 Kraft Singles Cheese Slices
  • 4 lettuce leaves
  • 4 sesame seed hamburger buns, split
  • 4 onion slices
  • 1/4 cup Bull's-Eye Bold Original Barbecue Sauce

Method

  • Heat barbecue to medium heat.
  • Mix first 2 ingredients just until blended; shape into 4 (1/2-inch-thick) patties.
  • Grill 4 to 5 min.
  • on each side or until done (160 degrees F).
  • Top with Singles; grill 1 min.
  • or until melted.
  • Place lettuce on bottom halves of buns; top with cheeseburgers, onions and barbecue sauce.
  • Cover with tops of buns.