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Ingredients
- 1 c. granulated sugar
- 1 Tbsp. ground cinnamon and sugar
- 1 stick butter, melted
- 3 cans canned biscuits
Method
- Melt butter in a bowl.
- Mix 2 sugars together.
- Roll out each biscuit into a pencil log.
- Tie then gently into a knot.
- Dip them in butter and roll them in the sugar coating them.
- Place on a cookie sheet.
- Bake at 350° for approximately 10 to 15 minutes.
- Do not overbake.
- After they have cooled, can reheat in microwave. They're great!