Ingredients

  • 2 cups flour, all-purpose
  • 13 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 each eggs
  • 3/4 cup apple juice
  • 13 cup vegetable oil
  • 113 cups mincemeat filling
  • 1 cup apples chopped

Method

  • Preheat oven to 400F (200C).
  • Grease 18 muffin cups or line with paper baking cups.
  • In large bowl, combine all ingreds.
  • ; stir only until all ingredients are blended.
  • Spoon equal portions into prepared muffin cups.
  • Bake 18 to 20 min.
  • or until lightly browned.
  • Cool 1 min.
  • Remove from muffin cups.
  • Top with Apple Cinnamon Glaze.
  • Serve warm.