Ingredients

  • 1/2 lb. ground beef
  • 1/2 lb. bacon
  • 1 large onion
  • 1/3 c. brown sugar
  • 1/3 c. white sugar
  • 1/4 c. catsup
  • 1/2 c. barbecue sauce
  • 2 Tbsp. molasses
  • 2 Tbsp. mustard
  • 1 can each: red kidney beans, roka, green lima beans

Method

  • Cook and drain ground beef, bacon and onion.
  • Mix together. Then add brown sugar, white sugar, catsup, barbecue sauce, molasses and mustard.
  • Then add red kidney beans, roka and green lima beans.
  • Leave some liquid on beans.
  • Bake for 1 hour at 350° in a 9 x 11-inch pan.