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Ingredients
- 1/3 c. cocoa
- 2 Tbsp. cornstarch
- 2 c. sugar
- 1 c. boiling water
- 1/2 tsp. vanilla
Method
- Mix cocoa, cornstarch and sugar.
- Add water gradually and stir until boiling.
- Boil 5 minutes.
- Cool.
- Add vanilla.
- Store in glass jar and keep in a cool place.