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Categories:
graham cracker pie crust cream cheese sugar vanilla salt eggs chocolate chips brown sugar vanilla cornstarch
Viewed: 43 - Published at: 3 years agoIngredients
- 1 graham cracker pie crust
- 11 oz. cream cheese
- 1/2 c. sugar
- 1/4 tsp. vanilla
- dash of salt
- 2 eggs
- 1 1/2 c. chocolate chips
- 1/2 c. brown sugar
- 1/2 c. half and half
- 1 tsp. vanilla
- 2 Tbsp. cornstarch
Method
- Preheat oven to 325°.
- Blend cream cheese and sugar.
- Add vanilla, salt and eggs.
- Beat well.
- Pour half mixture into crust. Drizzle 3/4 cup melted chocolate chips on top.
- Mix with knife to swirl.
- Pour over half mixture on top and drizzle remaining chocolate chips and swirl again.
- Bake 35 minutes.
- Cool.
- Chill 3 hours.
