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Categories:Viewed: 31 - Published at: 5 years ago
Ingredients
- 2 c. sugar
- 4 eggs
- 6 oz. semi-sweet chocolate chips
- 2 stick butter
- 1 c. chopped pecans
- 2 pie crust, uncooked
Method
- Melt butter on low until melted, then add chocolate chips. Add sugar, mix well. Beat eggs well then add to mixture. Add chopped pecans pour into pie shells. Bake 350° for 45 minutes. Makes 2 pies.