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Categories:Viewed: 32 - Published at: 7 months ago
Ingredients
- 3 cups powdered sugar
- 1/3 cup creamy peanut butter
- 2 teaspoons vanilla
- 1/4 cup milk (or more if needed)
- 3 ounces unsweetened baking chocolate, melted and cooled
Method
- Mix powdered sugar and peanut butter in medium bowl.
- Stir in vanilla, milk and chocolate.
- Beat until smooth and spreadable (start with 1/4 cup of milk and add a bit more if you need to).
- Frosts 13x9-inch cake.