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Ingredients
- 3 sq. chocolate
- 3 Tbsp. butter, melted
- 7 Tbsp. milk
- 1 tsp. vanilla
- 1/8 tsp. salt
- 4 c. powdered sugar
Method
- Melt chocolate in double boiler.
- Add the milk, vanilla and salt to chocolate.
- Then add the melted butter.
- Mix in and blend well the powdered sugar.