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Ingredients
- 6 sq. Baker's semi-sweet chocolate
- 2 Tbsp. margarine or butter
- 1/4 c. corn syrup
- 2 tsp. milk
- Diamond walnuts
Method
- Prepare and bake One Bowl Brownies as directed.
- Microwave chocolate and margarine in medium microwavable bowl on High for 2 minutes or until chocolate is almost melted.
- Stir until chocolate is completely melted.
- Stir in corn syrup and milk until well blended.
- Spread over brownies.
- Let stand 1 hour.
- Garnish with large walnut pieces.